Crockpot pork & cabbage soup

I think this may be my new favorite soup, and now you can try it too right as fall is making its way in.

what you’ll need:

1. crockpot
2. 1 yellow onion
3. 1lb sauerkraut
4. 1/2 head of cabbage
5. 2 cans diced tomatoes (14.5 oz)
6. vegetable broth (4 cups)
7. pork butt roast (1-2lb)
8. 1lb potatoes (chopped)
9. salt & pepper
10. garlic
11. caraway seed

Ready to start:

1. chop up your 1/2 head of cabbage, dice your yellow onion & cut up your potatoes
2. place your pork into the crockpot
3. add in salt and pepper to taste
4. add in garlic to taste (I added 3 tbsp of minced garlic)
5. empty all of the sauerkraut into the crockpot
6. add your cabbage, onion & potatoes into the crockpot
7. pour both cans of tomatoes into the crockpot
8. add the vegetable broth to the crockpot
9. Add 1 tbsp of caraway seeds
10. mix all ingredients together
11. cook on high for 5-6 hrs
12. remove pork and place into a mixing bowl
13. shred the pork with 2 forks or preferred method
14. add the pork back to the crockpot and mix again
15. serve and enjoy