Easy chicken meatballs

 

 My family generally avoids red meat. I’m a big fan of vegan “meat”balls, but chicken meatballs are good, too, and offer a different flavor. These are easy and delicious and add a little extra flavor to spaghetti night. 

What you will need: 

• 1lb ground chicken 

• 1/2 cup Parmesan cheese 

• 1/2 cup bread crumbs 

• 1 tbsp garlic 

• 1/2 tsp Italian seasoning 

• 1 egg 

• salt & pepper 

1. Empty your ground chicken into a large mixing bowl 

2. Add all of the ingredients to the mixing bowl with the ground chicken 

3. Thoroughly mix all of the ingredients together with a mixing spoon 

4. Spray a baking sheet with non-stick spray 

5. Roll the ground chicken into balls and place onto baking sheet 

6. Bake at 400°F for 30 minutes 

7. Enjoy!